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A Messy Kitchen

Making whatever we can with what counter space we can find...

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Showing posts from July, 2010

Posts

BBB Yeasted sprouted wheat bread... 2nd attempt

on July 20, 2010

BBBuddies bread whole wheat

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"Delectable" low carb lemon blueberry muffins

on July 19, 2010

breakfast corn free gluten free low carb muffins snacks

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Ammonia Cookies - that's Baker's Ammonia!

on July 15, 2010

cookies egg free

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Classic cinnamon swirl - stretch and fold method

on July 05, 2010

bread breakfast whole wheat

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hobby baker Kelly: Seattle, WA, United States; I majored in Food Science because I knew it was a field that would always be changing and innovative. After running a QA lab for a dairy processing facility for a few years, I became a SAHM. Having kids with food allergies taught me more about food in two years than in all my college degree time. I am still learning and changing ideas. Disclosure: I occasionally use affiliate links from amazon.

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